Fall Pie Giving and Brunch

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Fall Pie Giving and Brunch

95.00

Sue Renner, owner of Sue Bakes Pies , will be teaching everyone how to make their own filled pie from scratch just in time for Thanksgiving.  Each person will make their own pie to take home along with a pie baking dish and a wood rolling pin.  There will be two different filled pies to choose from.  Quiche and Soup will be provided – brunch served while your pie is cooking. “Remember, it’s all about the crust” says Sue.

SUNDAY, NOVEMBER 11, 2018, 1PM

CAPACITY 10

PRICE PER PERSON    $95

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SUNDAY, NOVEMBER 11, 1PM